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Structured Buffets
(48-hour notice, 10-person minimum - all buffets include disposable utensil package)
The Tuscan - our most requested! - $10.95 per person
-assorted focaccia sandwiches (finger-sized sandwiches on our fresh baked bread made up as 1/3 Italian cold-cuts, 1/3 turkey/Swiss with honey mustard and 1/3 grilled eggplant/fresh mozzarella
-choice of pasta salad
-jumbo cookies or fudge brownies
The Gourmet - $10.95 per person
-assorted baguette sandwiches (roast beef/brie with creamy horseradish sauce, smoked turkey and havarti with roasted red pepper mayo and Caprese (fresh mozzarella/tomato/basil) with balsamic vinegar)
-choice of pasta salad
-jumbo cookies or fudge brownies
The Mix - $11.95 per person
-assorted specialty sandwiches (curried chicken salad on croissants, maple ham and cheddar on butter rolls with honey mustard and muffalattas on mini Italian hard rolls)
-tomato/mozzarella/basil salad
-assorted petite desserts
The Med - $14.95 per person
-chicken salad (Italian, tarragon or curried) or tuna salad (traditional or Nicoise-style)
-fresh fruit salad
-mixed greens with house vinaigrette
-fresh baked butter rolls
-assorted petite desserts
The Caesar - $15.95 per person
-grilled lemon and herb chicken breast strips
-Caesar or Greek Salad
-garlic parmesan braided bread
-fresh fruit display
-lemon bars and fudge brownies
The Basic Italian - $16.95 per person
-hand rolled meatballs in marinara
-grilled sausage and peppers with onions or sausage and peppers in marinara
-penne and marinara
-mini Italian hard rolls
-garden salad with house vinaigrette
-fudge brownies and petite cannolis
The Pollo - $15.95 per person
select from:
-chicken valdostano (topped with prosciutto and provolone and baked in mariara)
-chicken parmesan (topped with mozzarella and provolone, baked in mariara)
-chicken marsala (sauteed in a mushroom marsala wine sauce)
-chicken saltimbocca (topped with prosciutto and provolon in a hite wine sage sauce)
-chicken picatta (sauteed in a lemon and caper sauce)
-penne pasta with marinara or steamed rice
-garden salad with house vinaigrette
-assorted breads
-assorted petite desserts
The Arrosto - $15.95 per person
-half roasted chicken
-fresh baked butter rolls
-sauteed broccoli
-potato salad or roasted rosemary potatoes
-fudge brownies
The Toro - $18.95 per person
-marinated top round with creamy horseradish sauce
-butter rolls
-garlic green beans
-redskin potato salad
-tomato and cucumber salad
-assorted cookies or fudge brownies
The Carciofi - $15.95 per person
-chicken and artichokes in a herbed cream sauce tossed with penne pasta
-garden salad with house vinaigrette
-garlic parmesan braided bread
-assorted petite desserts
Hor D'oevres - (48-hour notice - 12-piece minimum)
COLD
Caprese Skewers - $2.25 each
grape tomatoes, fresh mozzarella balls and fresh basil
Crostini with Gorgonzola, Walnuts and Pear - $1.95 each
Grilled Tuna on Cucumber Slice with Wasabi Cream - $2.25 each
Jerk Shrimp Skewer with Mango - $2.25 each
Herbed Goat Cheese and Smoked Salmon Tartlettes - $2.25 each
House Made Potato Crisps Topped with Creme Fraiche and Caramelized Onions - $1.95 each
Chorizo Skewers with Ancho Dipping Sauce - $1.75 each
HOT
Savory Pastries
-Spinach and Ricotta - $1.75 each
-Artichoke, Crab and Parmsean - $2.25 each
Mini Blue Crab Cakes with Remoulade Sauce- $1.95 each
Shredded BBQ Chicken Cigars with Avocado Crema - $2.25 each
Filled Mushroom Caps
-with spinach, feta and pancetta - $1.75 each
-with sausage and cheese - $1.75 each
-with crab - $2.95 each
Parmesan Risotto Cakes with Marinara - $1.75 each
Chicken Tender Skewers - $1.75 each
-teriyaki with pineapple salsa
-satay with creamy peanut sauce
-sesame with ginger-soy sauce
-buffalo with creamy blue cheese
Displays - (48-hour notice, 10-person minimum)
Fresh Fruit
artfully displayed - $3.95 per person
add a trio of domestic cheeses - $4.95 per person
domestic cheese and crackers only - $3.95 per person
Pecan Praline Brie en Croute - $65.00/2.5lb $130.00/5lb
creamy brie in puff pastry with sweet pecan praline, water crackers, baguette slices and fresh fruit
Dips in Bread Boulles - $3.95 per person
a variety of cut vegetables, grissini and breads
choice of: roasted red pepper and spinach dip or artichoke and parmesan dip
Lightly Grilled Vegetables with Balsamic, Olive Oil an Feta Cheese - $3.95 per person
Antipasto - $5.95 per person
grilled eggplant and zucchini, roasted red peppers, marinated mushrooms, artichoke hearts, olives, pepperoncini, cherry peppers, fresh mozzarella, Genoa salami, sliced baguette
with prosciutto - $6.95/ppr
Italian-Style 'Relish Tray' - $4.95 per person
sweet pepper shooters with provolone and prosciutto, feta stuffed hot peppers, panzanella, country mixed olives, giardiniera, dry sausage, grissini and baguette slices
Imported Meat and Cheese - $9.95 per person
sopressata, prosciutto, capicola, dry sausage, fontina, fresh mozzarella, asiago, mixed olives, sweet & hot peppers, marinated artichoke hearts, grissini and baguette slices
Whole House Poached or Smoked Salmon - $165.00/small $225.00/large
with onions, capers, hard boiled egg, lemon-dill sauce and baguette slices
Hot Maryland Crab Dip - $6.95/ppr
Sandwiches - (48-hour notice)
Boxed Lunches - (10-person minimum) - $11.95 per person
-assorted sandwiches on our Tuscan bread
choose from:
-turkey and provolone
-ham and Swiss
-roast beef and provolone
-fresh mozzarella/tomato/basil
-choice of pasta salad
-home made cookie
Giolitti's Infamous Focaccia Sandwiches
our fresh baked rosemary focaccia bread as a combination of Italian cold cuts, turkey and Swiss with honey mustard and grilled eggplant with fresh mozzarella
$65.00/half sheet (approximately 40 finger-sized sandwiches)
$97.50/three quarter sheet (approximately 60 finger-sized sandwiches)
$130.00/full sheet (approximately 80 finger-sized sandwiches)
Baguette Sandwiches
our fresh baked baguettes made up as a combination of roast beef and brie with creamy horseradish sauce, smoked turkey and havarti with roasted red pepper mayo and caprese (fresh mozzarella/tomtato and basil) with balsamic glaze
$25.00/per baguette (note: only 2 selections for less than 2 baguette order)
Deli Platter - (10-person minimum) - $7.95 per person
a selection of three meats and two cheeses with mini Italian hard rolls, focaccia bread and condiments
meat options: roast beef, ham, honey ham, peppered ham, roast turkey, mesquite smoked turkey, maple turkey, corned beef (all Boar's Head), prosciutto, mortadella or Genoa salami
cheese options: American, Swiss, havarti, muenster or provolone (all Boar's Head)
Specialty Entrees - (48-hour notice)
Lasagna - $60.00/half pan (serves 9 - 12) $120.00/full pan (serves 18 - 24)
-traditional meat
-spinach with either Alfredo or marinara sauce
-vegetable with either Alfredo or marinara sauce
Eggplant Parmesan - $60.00/half pan (serves 9 - 12) $120.00/full pan (serves 18 - 24)
Pasta Al Forno - $55.00/half pan (serves 9 - 12) $110.00/full pan (serves 18 - 24)
baked penne pasta in marinara with a blend of Italian cheeses
Specialty Pastas - (10-person minimum)
(choose your favorite sauce)
-cheese manicotti
-fresh basil manicotti
-spinach and cheese manicotti
-jumbo cheese stuffed shells
$6.95 per person
-crab and artichoke manicotti
-canneloni (seasoned beef filled pasta) with aurora sauce
$7.95 per person
Sicilian-Style Pizza
-traditional cheese (up to three toppings)
$21.00/half pan (6-12 slices) $42.00/full pan (12-24 slices)
-white (up to three toppings)
$25.00/half pan (6-12 slices) $50.00/full pan (12-24 slices)
Chicken - (10-person minimum) - $7.95 per person
-saltimbocca, marsala, picatta, parmesan or valdostano
with penne pasta in marinara or steamed rice
Italian Meats (10-person minimum)
-sausage and peppers in marinara or grilled sausage with peppers and sauteed onions
$2.95 per person (half portions) $5.95 per person (full portions)
-meatballs in marinara - $2.95 per person
Oven-Roasted Beef - (10-person minimum)
-with creamy horseradish sauce or creamy gorgonzola sauce
and fresh baked butter rolls
top round - $8.95 per person or tenderloin - $ market priced
Salmon Filet - (10-person minimum) - $ market priced
-pan-seared in a white wine sauce with wild rice pilaf
Sides - (10-person minimum w/ 48-hour notice)
Roasted Rosemary Potatoes - $2.50 per person
Wild Mushroom Orzo - $2.50 per person
Garlic Green Beans - $2.95 per person
Caponata - $2.95 per person
(a savory and sweet eggplant side dish)
Salads - (10 person minimum, 48-hour notice)
Fresh Tossed Garden Salad with House Vinaigrette -$2.95 per person
Baby Greens with Gorgonzola Vinaigrette - $3.95 per person
Greek or Traditional Caesar Salad - $3.95 per person with chicken - $7.95 person
Chicken Salad - (classic, curried or Italian) - $3.50 per person
Tuna Salad - (traditional or mariated 'Nicoise' style) - $2.95 per person
Caprese Salad - $3.50 per person
(grape tomatoes, fresh mozzarella balls and basil)
Macerated Fresh Fruit Salad - $2.95 per person
Assorted Pasta Salads - $2.95 per person
select from tomato, mozzarella and basil, Greek, sun-dried tomato, spinach and gorgonzola or angel hair with julienne vegetables
Home-Style or Redskin Potato Salad - $2.95 per person
Pesto or GreekTortellini Salad - $3.50 per person
Breads - (all breads assembled and baked on-premise, fresh daily...please pre-order with a 24 hour notice)
Italian Hard Rolls 6" - $1.50 each 4" - $1.00 each
Butter Rolls - $1.00 each
Tuscan Loaf $3.75 for 1 lb loaf or $6.00 for 2 lb loaf
(our rustic Italian bread with a hint of wheat flour)
Baguette - $3.75 each
Rosemary Focaccia Bread - $3.95 per pound
Garlic Parmesan Braided Bread - $5.00 each
Italian Bread Basket - $1.50 per person
assorted sliced Tuscan and Focaccia bread
Desserts
(requires at least a 48-hour notice - more during the holidays)
Torta Giolitti - (a frozen concoction) - $23.00 each
-strawberry, lemon-lime or cappucino
Tiramisu
-traditional Italian confection made with espresso soaked lady fingers and mascarpone
$35.00/half pan $70.00/full pan
Cakes
-Sicilian Cassata (chocolate and yellow genoise, filled with cannoli cream and iced with chocolate ganache)
-Italian Rum (yellow spongecake, brushed with rum syrup, filled with pastry cream and topped with lightly sweetened whipped cream)
-Chocolate Amaretto (chocolate spongecake brushed with amaretto flavored syrup, filled with chocolate mousse and frosted with chocolate ganache)
-Carrot (with pineapple cream cheese icing)
-Tiramisu (espresso soaked layers of yellow genoise, filled with mascarpone cream, topped with mocha frosting)
$40.00/10" round (serves 12 - 18)
$60.00/half sheet (serves up to 40)
$110.00/full sheet (serves up to 80)
Edible fresh orchid garnish - $.50 each
Pastries
(add $3.00/per disposable tray)
-lightly sweetened cannoli - $2.95 standard size $1.25 petite
-lemon bars / fudge brownies / petite cheesecakes - $1.25 each
-sfogliatelle (Italian cheese and citrus filled layered pastries) - $1.50 each
Cookies
(add $3.00/per disposable tray)
-chocolate chip/ snickerdoodle/ peanut butter/ oatmeal raisin - $1.25 each
-almond or pignoli - $19.50 per pound
GENERAL INFO
Orders and Cancellations
-check each category for time and minimum requirements (please be advised that we try to accommodate all orders but there are some dates and holidays that fill up quickly)
-cancellations must be made at least 24 hours in advance
-we reserve the right to ask for a 25% - 50% deposit to secure your date
