2068 Somerville Rd
Annapolis, MD 21401
Mon-Sat 10am - 8pm • Sun 11am - 4pm

Wine Dinners

Nicoise SaladStrip Steak with Fire Roasted Corn Risotto

First Friday of every month – Wine Dinner

Join us for our fantastic Friday night wine dinners! From either a region or winery, we will select four wines and then carefully pair them to four amazing courses. A wine representative will be on hand to impart wisdom and wine tidbits to all. The cost is $75.00/per person (++ sales tax and gratuity).  The dinners start promptly at 7pm. We have had great fun with these evenings, welcoming old friends and making new. Reservations are required as space is limited. A credit card number is necessary to hold your reservation.

Call us at (410) 266-8600 to secure your spot. You may cancel up to 48 hours prior without charge.


We are taking a little winter break in January – our next dinner will be in February (the date is yet to be determined).


Friday, December 1st, 2017 

Speaker:  Michael McAvoy; Premier Region Manager

 Amuse Bouche

Brie, Prosciutto and Fig Jam Crostini

Piper-Heidsieck Extra-Dry Champagne


Soy Ginger Shrimp with Forbidden Rice

Seven Daughters Crisp White Winemaker’s Blend 2015


Warm Mushroom and Charred Onion Salad

Markham Napa Valley Chardonnay 2016


Heritage Pork Tenderloin with Crispy Spaetzle, Cannellini Bean Puree, Fried Arugula and Pan Jus

Cusumano Nero D’Avola 2015


Black Forest Cheesecake

The Federalist Honest Red Blend 2014


Price is $75.00/per person plus tax and gratuity. Reservations are required and space is limited, so call

410-266-8600 to sign up!