At Giolitti’s Delicatessen and Marketplace, we have authentic Italian desserts located in the heart of Annapolis, MD. We have a wide variety of imported Italian gelato bombe (classic, spumoni, dream, and exotic!) to cannoli classici filled with chocolate chips, hazelnut gelato flutes, and even tiramisu stacked with fresh mascarpone. Read on to learn about a few of our Italian dessert specialties sure to be the shining stars of your dinnertime with la famiglia.
Italian Desserts: Imported Italian Gelato Bombe
The Italian gelato bombolone, also referred to as the bombe, is a sweet Italian dessert that can often be filled with a variety of custards, gelatos, and various flavors. As a perfect summer treat, it’s often served throughout regions of Italy, including from beach carts off the shores of Tuscany. At Giolitti’s Delicatessen, our imported Italian gelato bombes come in the following flavors: classic, spumoni, dream, and exotic for only $4.95 per individual serving.
Tiramisu Stacked with Fresh Mascarpone
At Giolitti Deli, we serve up traditional espresso-dipped savoiardi biscuits layered with fresh mascarpone cheese and dark chocolate. The stacked tiramisu sweet is perfect for the smallest of bambinis looking to try their first Italian sweets, or simply for pairing after a family gathering with your choice in dessert wine available for purchase within our marketplace. Our tiramisu costs only $4.95 per serving and is the perfect gourmet Italian dessert option!
Classic cannoli originated from Sicily and has since become beloved throughout America. Our cannoli classici is a deep-fried pastry with ricotta filling, sliced almonds, and chocolate chips throughout. Sicilian tradition states that cannoli should be offered to guests with a minimum order of 12 per plate! At Giolitti Deli, our cannolis are available for individual purchase at $3.30, but we recommend getting a plate for the whole famiglia. Contact us today!
Authentic Italian Cuisine From Giolitti Deli
Giolitti Deli is a full-service Delicatessen in Annapolis, MD, specializing in authentic Italian cuisine. Founded in 1992, we use the freshest ingredients to make time-honed recipes from scratch, with no MSG or preservatives. We believe in real food and offer many healthy options, including vegetarian and vegan menu items. At Giolitti Deli, we make our own sauces, mozzarella, grilled and roasted vegetables, bread, pizza dough, and desserts, and our sandwiches, salads, pasta, pizza, and entrees are made to order. Owner Mary Giolitti has combined her passion for great food and fine wine to offer Annapolis a true taste of Italy!
Team members who also make the business possible include Manager Kathy Hunter, Manager and Catering Director Cheryl Molesky, Head Baker Porfirio Diaz, Chef Alfredo Escobar, and Deli Manager Noe Merino. To contact us, please visit our contact page or give us a call at 410.266.8600. Also, be sure to keep up with us on Facebook, Twitter, LinkedIn, and our blog!