Archive for August, 2019

Cater Your Next Event With Giolitti Deli!

Friday, August 23rd, 2019
Cater your next event with Giolitti Deli!

Cater your next event with Giolitti Deli!

Giolitti Deli is known for our Italian market and delicious lunch and dinner options, but did you know that we also offer catering services? The Firenze Menu includes extensive catering options for your next event, including starters, salads, pasta, buffet packages, sandwich trays, entrees, desserts, and more for groups of all sizes! Continue reading to learn more about our catering menu and our delivery and set-up services. (more…)

5 Facts About The Favorite Italian Ingredient: Garlic

Thursday, August 15th, 2019
Garlic

Garlic: you know it, you love it, and it’s an essential element in Italian cooking. Brush up on some facts about garlic with us here at Giolitti Deli!

Garlic is a key ingredient in delicious recipes associated with countless cuisines, but none quite so much as Italian foods. The unique flavor adds an interesting zing to many traditional and contemporary Italian favorites. Read on for five fascinating facts about garlic that you can use to impress your dinner guests the next time you have pasta.

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Enjoy National Sandwich Month At Giolitti Deli: Featuring The Milano Sandwich

Wednesday, August 7th, 2019
Enjoy National Sandwich Month at Giolitti Deli!

Enjoy National Sandwich Month at Giolitti Deli!

August is National Sandwich Month, and Giolitti Deli has a wide variety of delicious Italian sandwiches on our menu! This week, we are featuring ‘The Milano’ sandwich, which includes prosciutto, fresh mozzarella, green leaf lettuce, tomato, olive oil, and kalamata olives on our crispy Italian baguette. We offer it in a half size for $7.95 or whole for $9.95. Continue reading to learn more about The Milano, and visit Giolitti Deli to try it for yourself! (more…)

Giolitti Deli’s Featured Cheese Of The Week: Taleggio Cheese

Thursday, August 1st, 2019
Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese! Photo via: gourmetfoodstore.com

Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese!

Taleggio is a semi-soft, smear-ripened Italian cheese that was named after the caves of Val Taleggio. It is actually one of the oldest soft cheese produced every fall and winter and is made from pasteurized cow’s milk. Continue reading to learn more about Giolitti Deli’s featured cheese of the week and what to pair with Taleggio cheese! (more…)