Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese!

Taleggio is a semi-soft, smear-ripened Italian cheese that was named after the caves of Val Taleggio. It is actually one of the oldest soft cheese produced every fall and winter and is made from pasteurized cow’s milk. Continue reading to learn more about Giolitti Deli’s featured cheese of the week and what to pair with Taleggio cheese! (more…)