Archive for the ‘ Featured Cheese ’ Category

An Introduction to Stracchino and Robiola Cheeses, with a Bonus Pasta Recipe!

Tuesday, December 3rd, 2019
nonno nanni brand stracchino and robiola cheeses

Nonno Nanni brand stracchino and robiola cheeses are now available at Giolitti Deli!

Giolitti Deli recently received two brand new varieties of cheese from Italy this week, and we are excited to introduce our guests to their delicious flavors. We are carrying the Nonno Nanni brand of Stracchino and Robiola cheeses, both of which are soft and creamy and perfect for eating as a snack or as an ingredient in more substantial dishes. We’ve included some introductory information for these our new stracchino and robiola cheeses below, as well as a pasta recipe that can be made with either cheese. Buon appetito! (more…)

Giolitti Deli Featured Cheese of the Week: English Stilton

Tuesday, October 1st, 2019
A wedge of Stilton Blue Cheese

Learn about Giolitti’s Deli featured cheese of the week- Stilton Blue Cheese!

This week we at Giolitti Deli would like to introduce you to our new favorite cheese, the English Stilton. We may be an Italian restaurant, but that doesn’t mean we don’t love our neighbor’s cheeses! Read on to discover the history of this semi-soft blue cheese and the varieties of flavors you can find at Giolitti Deli (more…)

Giolitti Deli’s Featured Cheese Of The Week: Taleggio Cheese

Thursday, August 1st, 2019
Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese! Photo via: gourmetfoodstore.com

Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese!

Taleggio is a semi-soft, smear-ripened Italian cheese that was named after the caves of Val Taleggio. It is actually one of the oldest soft cheese produced every fall and winter and is made from pasteurized cow’s milk. Continue reading to learn more about Giolitti Deli’s featured cheese of the week and what to pair with Taleggio cheese! (more…)