Learn about the most popular pasta shapes and how to pair them with sauces.

There are so many pasta shapes in the world (over 100!), and most of them were created in Italy. While it’s possible to make a variety of dishes and combinations, most pasta shapes are always paired with particular sauces. The shape of the pasta is an important consideration; for example, linguine has extra surface area that pairs well with butter-based sauce and seafood, while farfalle has pockets that hold heavier sauces very well. Continue reading to learn more about the most popular pasta shapes and how to pair them with sauces! (more…)