Learn how to make Giolitti Deli’s Ribollita- or Tuscan bean soup.
La Ribollita, or Tuscan bean soup, is a hearty and thick soup that originated in Tuscany. “Ribollita” means “reboiled” in English, as the soup was made as a way for people to use their leftover vegetables, bread, and beans to make a delicious and simple meal. Continue reading to learn more about La Ribollita and Giolitti Deli’s recipe to make your own Tuscan bean soup at home! (more…)
Learn what goes into Giolitti’s award-winning Maryland vegetable crab soup!
As a restaurant based in Annapolis, MD, we are very proud of our delicious and award-winning Maryland Vegetable Crab soup! Giolitti Deli won the Maryland Seafood People’s Choice Awards a few years ago with our recipe, and have kept it on the menu by popular demand ever since. Continue reading to learn more about what goes into the crowd-favorite soup, then come by and visit Giolitti’s for a taste! (more…)