June 14th, 2019
Check out these two vegan pasta salad recipes for summer entertaining!
Pasta salads are the perfect dish for summer entertaining, as they are refreshing, easy to prepare in large quantities, and delicious! While pasta salads are made with lots of fresh vegetables and pasta, they can also have cheese, meat, and mayonnaise. However, there are plenty of ways to make vegan versions that everyone can enjoy! At Giolitti Deli, we have a few vegan pasta salads available, including one with sun-dried tomatoes, toasted pine nuts, red onion, and balsamic vinegar, and a capellini (angel hair) with roasted Roma tomatoes, roasted garlic, fresh basil, and olive oil. Read the rest of this entry »
Tags: Giolitti Deli, italian food, pasta salad, summer, vegan
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June 5th, 2019
Learn about the differences between capers and caperberries.
Capers and caperberries both come from the same Mediterranean plant called Capparis spinosa, or caper bush, but they have many differences. While capers are pickled and often used as a seasoning on food, caperberries are typically served with cocktails. At Giolitti Deli, we carry Cento Capers in sea salt (2oz jars for $2.99,) Cento Capers in brine (2oz jars for $2.99,) and Bel Aria caperberries (15.75oz jars for $6.99.) Continue reading to learn more about capers and caperberries, and a few recipes that use each ingredient! Read the rest of this entry »
Tags: caperberries, capers, Giolitti Deli, ingredients
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May 31st, 2019
Learn about five cool Italian dishes that you should be eating this summer.
Summer is just around the corner, and the best way to celebrate a new season is with some delicious food! Continue reading to learn about five cool Italian dishes that you should be eating this summer. Read the rest of this entry »
Tags: cool, dessert, Giolitti Deli, italian food, summer
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May 23rd, 2019
Check out our guide to cured Italian meats for Memorial Day weekend entertaining.
Memorial Day Weekend is just a few days away, and since the holiday marks the first unofficial day of summer, it is often celebrated with backyard parties with family and good food. Cured Italian meats are a great addition to any party, especially on a charcuterie board with various types of cheese, bread, and sweet and savory ingredients! Continue reading for our guide on cured Italian meats for entertaining this summer. Read the rest of this entry »
Tags: charcuterie board, cured italian meat, Giolitti Deli, italian food, memorial day
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May 15th, 2019
Learn about our featured cheese of the week: Beemster cheese!
This week’s featured cheese from Giolitti Deli is Beemster cheese! It is a North Holland Dutch Gouda that is crafted exclusively in a single region in Holland, the Beemster Polder. This type of cheese is another great charcuterie addition, and we are offering it in our store for $16.99/lb. Continue reading to learn more about Beemster cheese and what food and drinks to pair it with! Read the rest of this entry »
Tags: beemster cheese, cheese, Giolitti Deli
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May 8th, 2019
Learn about the history of spaghetti and meatballs!
Spaghetti and meatballs is a classic dish found all over the world and is considered a staple dinner menu item. While we believe that most pasta dishes are considered to be Italian, you likely won’t find the dish anywhere in Italy. Continue reading for a short history on spaghetti and meatballs, and find a special recipe from owner Mary Giolitti on how to make her favorite meatballs at home! Read the rest of this entry »
Tags: Giolitti Deli, italian food, meatballs, pasta, recipe, spaghetti
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May 1st, 2019
Come into Giolitti Deli for National Salad Month!
Did you know that May is National Salad Month? As the weather starts to warm up, more people are craving a light and tasty meal with plenty of vegetables and natural ingredients. While salads can seem boring, a quality salad with creamy dressing, cheese, and crisp lettuce and vegetables is the perfect meal! Come into Giolitti Deli to try our lunch and dinner salads made with homemade dressing- and don’t forget to ask about our weekly salad special! Read the rest of this entry »
Tags: dressing, Giolitti Deli, italian food, national salad month, salad
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April 24th, 2019
Learn how Giolitti Deli is celebrating Earth Day!
We just celebrated Earth Day on April 22nd, a day that focuses on increasing environmental awareness. When it started in 1970, Earth Day was mainly focused on improving water and air quality, and protecting the planet we call home. In 2019, however, our focus is on the biggest crisis facing Earth- climate change. Earth day is more important than ever, and of course, we should all be making an effort to help our planet every single day. Continue reading to learn how Giolitti Deli celebrated Earth Day and our efforts to become more environmentally friendly. Read the rest of this entry »
Tags: earth day, Giolitti Deli, italian food, recork, straws, wine
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April 19th, 2019
Try our Toscano Fennel Pollen salami from Giolitti Deli!
Giolitti Deli just brought in a new salami from Olli Salumeria for our customers to try! The Toscano Fennel Pollen Salami is gluten-free and made with 100% vegetarian fed pork, and you can get it now for $15.99/lb. Continue reading for more information on the salami and tips for how to make your own Italian charcuterie board! Read the rest of this entry »
Tags: charcuterie, Giolitti Deli, italian food, meat, salami
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April 12th, 2019
Check out three of the best Italian vegetarian dishes- like Giolitti Deli’s vegetable lasagna!
Whether you are completely vegetarian or just want to cut back on meat, there is a huge variety of delicious meatless Italian dishes to enjoy! Italian food is very vegetarian-friendly, as you can’t go wrong with pizza or pasta. Continue reading for three of the best Italian vegetarian dishes that are healthy, filling, and tasty! Read the rest of this entry »
Tags: Giolitti Deli, italian food, pasta, pizza, vegetarian
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